Ingredients:
1 lb.- Hamburger Meat
1 1/2 Cups- Salsa
1 Box- Macaroni & Cheese (not powder)
1 Cup- Sour Cream
1 Package- Taco Seasoning
1 Cup- Shredded Sharp Cheddar
Directions:
Prepare Hamburger meat as if making tacos, draining after cooking through, then add taco seasoning.
Also prepare macaroni & cheese as directed on the package.
Mix sour cream into macaroni & cheese.
Place half of mac & cheese mixture on bootom of casserole dish- follow with meat mixture.
Sprinkle half of the shredded cheddar on top of meat mixture.
Top with the rest of the Mac & Cheese mixture.
Now add the salsa on top then sprinkle with remaining cheddar cheese.
Bake in oven at 400 degrees for 15 minutes.
** I made this and LOVE it!! I do add a little more cheese to the top and use a little more hamburger meat, but overall it is a great recipe. Kids love it too!!
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